Fitsum Woldesellassie
MD, Gastroenterology
About Fitsum Woldesellassie
Bringing his passion for improving patient care through research, education, and service, Dr. Woldesellassie joined Atlanta Gastroenterology Associates in 2024. During his medical training, he co-founded The Eating And Cooking Healthy (TEACH) Kitchen, a program that continues to empower patients with chronic diseases to make healthy choices through cooking instruction. In his free time, he enjoys reading, traveling, visiting museums, and staying active by hiking, swimming, and playing sports.
Education
- Emory University (B.S., biology), 2011
- Augusta University, Medical College of Georgia (M.D.), 2017
University of Louisville (Internal Medicine, 2020)
East Tennessee State University (Gastroenterology, 2023) | Medical College of Wisconsin (Advanced Endoscopy, 2024)
Hospital Affiliations
- No Info Available
Accepted Insurances
- Other